The cooking sauce is the secret for making these enchiladas super creamy and full of flavor.
Provided by Progresso
Categories Trusted Brands: Recipes and Tips Progresso™ Recipe Starters™
Time 55m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. In small bowl, mix cooking sauce and chiles. Spray bottom of 13x9-inch (3-quart) glass baking dish with cooking spray. Spread 1/4 cup sauce mixture in bottom of baking dish. In medium bowl, stir together chicken, black beans, 1 cup cheese, the sour cream and 1/2 cup sauce mixture.
- Spoon about 1/2 cup chicken mixture down center of each tortilla. Roll up tortillas; arrange, seam sides down, in baking dish. Top enchiladas with remaining sauce mixture. Sprinkle with remaining cheese. Spray sheet of foil with cooking spray; cover baking dish with foil, sprayed side down.
- Bake 35 minutes. Remove foil; bake 5 to 10 minutes longer or until hot and cheese is melted.
- Top with green onions and tomatoes.
Nutrition Facts : Calories 854 calories, Carbohydrate 73.7 g, Cholesterol 112.9 mg, Fat 41.1 g, Fiber 8.6 g, Protein 45 g, SaturatedFat 19 g, Sodium 1493.2 mg, Sugar 0.4 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love