PEANUT SHRIMP KABOBS

Steps:

• In a small saucepan, combine the first 6 ingredients until smooth. Cook and stir over medium low heat until blended and sugar is dissolved. Set aside 6 tablespoons of sauce.
• If grilling kabobs, coat the rack with nonstick cooking spray before starting grill. On 8 metal or soaked wooden skewers, thread the shrimp. Brush with remaining peanut sauce.
• Grill kabobs, uncovered, over medium heat or broil 4 in. from the heat for 2-3 minutes on each side or until shrimp turn pink, turning once. Brush with reserved sauce before serving.