PEANUT BUTTER CHOCOLATE OATMEAL COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peanut Butter Chocolate Oatmeal Cookies image

Three of your favorite cookie ingredients--peanut butter, oatmeal, and chocolate--rolled into one delicious snack.

Provided by Crisco

Categories     Trusted Brands: Recipes and Tips     Crisco®

Time 1h

Yield 48

Number Of Ingredients 10

Crisco® Original No-Stick Cooking Spray
1 (12 ounce) jar JIF® Creamy Peanut Butter
1 cup sugar
1 cup firmly packed brown sugar
½ cup Crisco® All Vegetable Shortening
3 large eggs
1 teaspoon vanilla extract
2 teaspoons baking soda
2 ¼ cups rolled oats
1 ¼ cups candy-coated milk chocolate pieces

Steps:

  • Heat oven to 350 degrees F. Spray baking sheets with no-stick cooking spray.
  • Beat peanut butter, sugar, brown sugar and shortening in large bowl at medium speed of electric mixer until well blended and fluffy. Add eggs and vanilla until blended. Add baking soda and oats. Stir in candy. Shape into 1 1/2-inch balls. Place 2-inches apart on prepared baking sheets.
  • Bake 10 to 13 minutes or until golden brown. Cool on cookie sheets 2 minutes. Place on cooling rack to cool completely.

Nutrition Facts : Calories 139.8 calories, Carbohydrate 16.7 g, Cholesterol 12.4 mg, Fat 7.3 g, Fiber 1 g, Protein 2.9 g, SaturatedFat 2 g, Sodium 94.9 mg, Sugar 12.8 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #drop-cookies     #desserts     #eggs-dairy     #oven     #easy     #dinner-party     #holiday-event     #kid-friendly     #cookies-and-brownies     #chocolate     #dietary     #gifts     #inexpensive     #taste-mood     #sweet     #equipment