PEACHY CHICKEN
This dish is a great way to warm up after a cold day. Serve it over rice and you'll have a tasty main dish!
Provided by Stargazerlilly
Categories Chicken Breast
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- In large skillet over medium heat, brown chicken in oil.
- Remove chicken and keep warm.
- Add peaches with juice, brown sugar, soup mix to skillet. Stir until combined.
- Bring to boil; cook and stir 2 minutes.
- Reduce heat; return chicken to pan.
- Simmer uncovered 15-20 minutes.
- Serve over rice.
Nutrition Facts : Calories 477, Fat 9.6, SaturatedFat 1.8, Cholesterol 145.3, Sodium 1409.4, Carbohydrate 46.5, Fiber 2.6, Sugar 36.4, Protein 50.3
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