PEACH SALSA WITH BRIE AND FRENCH BREAD

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Peach Salsa With Brie and French Bread image

This is a tantalizing appetizer which is usually devoured by all that taste it! You can of course use the peach salsa over grilled chicken, fish and many other dishes.

Provided by Chef Decadent1

Categories     < 30 Mins

Time 22m

Yield 4 , 4 serving(s)

Number Of Ingredients 10

250 g brie cheese
1 loaf French bread
2 cups peaches
1/4 cup red pepper
1/4 cup red onion
1 jalapeno
2 tablespoons orange juice
1 tablespoon fresh cilantro
2 teaspoons lime juice
1/4 teaspoon salt

Steps:

  • Heat small or large wheel of brie in 350°F oven for approximately 10 minutes or until soft. Also heat french bread until warm.
  • Prepare salsa ingredients and mix together.
  • Serve the peach salsa alongside the brie and french bread.
  • This is also great with some blackberry coulis. Delish!

Nutrition Facts : Calories 564.3, Fat 21, SaturatedFat 11.6, Cholesterol 62.5, Sodium 1229.8, Carbohydrate 70, Fiber 5.1, Sugar 9.3, Protein 24

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