PASTA WITH BACON AND CHEESE
Wanting to have a change of pace from potatoes. I found a recipe using pasta and bacon but I did not have all the ingredients so I modified it and the boy's thought it was great.
Provided by Chef Firedancer
Categories Spaghetti
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Cook pasta 20 min,in boiling water drain.
- cook and crumble Bacon, set aside.
- In a large pan over medium heat beat egg yolk's,.
- add milk, flour, and cheese. Wisk untill thick and creamy.
- Add bacon.
- Stir in pasta.
- Sprinkle Top with parsley and parmesan cheese.
- Serve right away.
Nutrition Facts : Calories 461.5, Fat 19.1, SaturatedFat 7.3, Cholesterol 125.7, Sodium 362.8, Carbohydrate 55.2, Fiber 1.9, Sugar 11.5, Protein 16.1
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