Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix thoroughly shortening, sugar, gelatin, eggs and vanilla. Blend in dry ingredients.
- Roll dough into 3/4 inch balls. Place 3 inches apart on ungreased cookie sheet. Flatten each with the bottom of a glass dipped in sugar. Bake for 6 to 8 minutes.
Nutrition Facts : Calories 140.2 calories, Carbohydrate 17.4 g, Cholesterol 15.5 mg, Fat 6.9 g, Fiber 0.4 g, Protein 2.1 g, SaturatedFat 1.8 g, Sodium 132.3 mg, Sugar 4.3 g
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