These little baskets make a neat presentation for salads, according to the magazine I got the recipe from (Cuisine at Home), but I think you could put other things in there too. I hope some of you post your ideas for these!
Provided by Texas Tornado
Categories Cheese
Time 5m
Yield 4 baskets
Number Of Ingredients 2
Steps:
- Sprinkle Parmesan into a large circle in 10 inch non-stick skillet.
- When cheese is slightly golden underneath, carefully remove it with a spatula.
- Quickly drape over a drinking glass, golden side up, and press to form the bowl shape.
- Let cool.
- These can sit for several hours at room temperature.
Nutrition Facts : Calories 215.5, Fat 14.3, SaturatedFat 8.7, Cholesterol 44, Sodium 764.5, Carbohydrate 2, Sugar 0.5, Protein 19.2
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