MY BEST CARAMEL RICE PUDDING

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My Best Caramel Rice Pudding image

Make and share this My Best Caramel Rice Pudding recipe from Food.com.

Provided by Perfect Pixie

Categories     Dessert

Time 4h5m

Yield 8 serving(s)

Number Of Ingredients 7

3 cups cooked white rice
1/2 cup raisins
1 teaspoon vanilla
14 ounces sweetened condensed milk
12 ounces evaporated milk
1 tablespoon sugar
1 teaspoon ground cinnamon

Steps:

  • spray a pan.
  • mix all ingredients except sugar and cinnamon.
  • cover and cook on low heat setting 3-4 hours, or until liquid is absorbed, stir pudding.
  • sprinkle pudding with sugar and cinnamon.
  • serve warm.

Nutrition Facts : Calories 342.4, Fat 7.7, SaturatedFat 4.7, Cholesterol 29.2, Sodium 109.2, Carbohydrate 60.2, Fiber 0.7, Sugar 34, Protein 8.8

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    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #south-west-pacific     #healthy     #desserts     #rice     #easy     #beginner-cook     #kid-friendly     #romantic     #vegetarian     #dietary     #low-sodium     #comfort-food     #new-zealand     #low-in-something     #pasta-rice-and-grains     #white-rice     #taste-mood

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