MULLED GIN

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Mulled gin image

Infuse apple juice with festive spices to make this Christmassy gin cocktail

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 13m

Number Of Ingredients 12

100ml gin
400ml apple juice
½ lemon, sliced
1 bay leaf
4 cloves
2 cardamom pods, lightly crushed
1 small cinnamon stick
3 juniper berries, lightly crushed
½ tsp coriander seeds
1 tsp runny honey
4 bay leaves
2 lemon slices, halved

Steps:

  • Divide the gin between four small heatproof glasses or teacups.
  • Tip the apple juice into a saucepan with the rest of the ingredients. Heat gently until simmering, then strain into a jug. Pour the mulled apple juice into the glasses with the gin and stir gently to combine. Garnish each glass with a bay leaf and half a lemon slice and serve warm.

Nutrition Facts : Calories 115 calories, Carbohydrate 12 grams carbohydrates, Sugar 12 grams sugar, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium

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