PUDGY PIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pudgy Pies image

We always make these on campouts.

Provided by Mr. Greekagojun

Categories     Desserts     Pies

Time 12m

Yield 6

Number Of Ingredients 2

1 (8 ounce) package phyllo dough
1 (15.25 ounce) can fruit pie filling, any variety

Steps:

  • Build a campfire and allow the fire to burn until it has accumulated a bed of coals. Rake the coals into a flat bed on one side of the fire.
  • Lay a sheet of dough onto a work surface. Spread fruit filling on top. Layer another piece of dough on top and seal the edges. Repeat with the remaining dough and pie filling. Place pies in pie irons.
  • Place pie irons on the coals and cook until golden brown and heated through, about 1 minute per side. Serve hot.

Nutrition Facts : Calories 182.3 calories, Carbohydrate 38 g, Fat 2.3 g, Fiber 1.4 g, Protein 2.7 g, SaturatedFat 0.6 g, Sodium 211.1 mg, Sugar 0.1 g

There are no comments yet!