The irresistible flavors of green chile cheeseburgers are packed into these muffin-tin meat loaves, finished with a fresh and simple salsa.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 12
Number Of Ingredients 12
Steps:
- Heat oven to 450°F. Spray 12 regular-size muffin cups with cooking spray.
- In large bowl, stir Meat Loaf ingredients until well mixed. Divide mixture among muffin cups, pressing evenly into cups.
- Bake 15 to 18 minutes or meat thermometer inserted in center of loaf reads 160°F.
- Meanwhile, in small bowl, mix Tomato Salsa ingredients. Serve with meat loaves.
Nutrition Facts : Calories 110, Carbohydrate 5 g, Cholesterol 45 mg, Fiber 0 g, Protein 8 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 1 g, TransFat 0 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love