MORAVIAN CABBAGE (MORAVSKE ZELI)

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Moravian Cabbage (Moravske Zeli) image

Make and share this Moravian Cabbage (Moravske Zeli) recipe from Food.com.

Provided by Charlotte J

Categories     Vegetable

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

1 1/2 lbs cabbage, shredded
1 cup water
1 medium onion, chopped
1/2 cup lard
1/3 cup flour
1/2 teaspoon caraway seed
salt
4 teaspoons sugar
1/3 cup vinegar

Steps:

  • Simmer cabbage in water for 5 minutes.
  • Drain, saving liquid.
  • Brown onion in lard, add flour and stir until brown.
  • Pour in the liquid from the cabbage and stir until smooth.
  • Add cabbage, caraway seeds, salt, sugar and vinegar.
  • Simmer for 20 minutes.

Nutrition Facts : Calories 342.2, Fat 26, SaturatedFat 10.1, Cholesterol 24.3, Sodium 33.4, Carbohydrate 24.6, Fiber 4.7, Sugar 11.5, Protein 3.8

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