Make these Mini Sausage Biscuit Sandwiches for an easy on-the-go breakfast. Sliced turkey sausage is wrapped inside a flaky buttermilk biscuit.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield 20 servings
Number Of Ingredients 3
Steps:
- Heat oven to 400°F.
- Separate biscuits; press each into 4-inch round. Spoon 1 Tbsp. barbecue sauce onto center of each biscuit; top with 1 sausage slice. Bring up edges of biscuit over top of sausage; pinch edges together to seal.
- Place on baking sheet.
- Bake 10 min. or until lightly browned.
Nutrition Facts : Calories 140, Fat 3 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 600 mg, Carbohydrate 24 g, Fiber 0.5424 g, Sugar 8 g, Protein 5 g
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