MINI HAM AND CHEESE SANDWICHES

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Make and share this Mini Ham and Cheese Sandwiches recipe from Food.com.

Provided by gwynn

Categories     Lunch/Snacks

Time 55m

Yield 9 serving(s)

Number Of Ingredients 6

2 cups original Bisquick baking mix
1 cup milk
2 tablespoons yellow mustard
1 egg
6 ounces thinly sliced fully cooked lean ham, chopped
8 ounces shredded cheddar cheese

Steps:

  • Heat oven to 350 degrees. Grease square 8x8 baking dish.
  • Mix bisquick, milk, mustard and egg until blended.
  • Pour half of the batter into baking dish.
  • Top with half of the ham and 1/2 of the cheese.
  • Top with remaining ham.
  • Pour remaining batter over ham.
  • Bake 45 to 50 minutes or until golden brown and set.
  • Sprinkle with remaining 1/2 cup cheese. Let stand 5 minutes before cutting. Cut into 9 squares; cut each square diagonally in half.

Nutrition Facts : Calories 267.6, Fat 15, SaturatedFat 7.5, Cholesterol 60, Sodium 744.4, Carbohydrate 18.7, Fiber 0.6, Sugar 3.3, Protein 14

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