MINI CHEDDAR AND BACON FRITTATAS
Recipe originally posted by Stephanie on the Cafe Zupas blog. Their website makes me wish I lived in Utah :)
Provided by Pinay0618
Categories Breakfast
Time 20m
Yield 8 frittatas
Number Of Ingredients 6
Steps:
- Beat eggs in a medium bowl. Add remaining ingredients.
- Grease a mini muffin tin. Fill cups with egg mixture until almost to the rim. Bake at 375 degrees for 10-15 minutes or until centers are set.
Nutrition Facts : Calories 97.5, Fat 7.1, SaturatedFat 3.3, Cholesterol 119.8, Sodium 198.1, Carbohydrate 0.7, Sugar 0.3, Protein 7.4
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