MIMI'S TEXAS GOULASH

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Mimi's Texas Goulash image

This was given to me for my bridal shower. Its from my husbands grandmother, whom we all lovingly call Mimi. I'm from NJ, so I think my husbands family wanted to "Texafy me. This is a great recipe.

Provided by TexasKelly

Categories     One Dish Meal

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 lb lean ground beef
1 medium onion, chopped
1 green pepper, chopped
3 stalks celery, chopped
2 (14 ounce) cans stewed tomatoes
1 (15 ounce) can ranch style beans
1/4 package thin spaghetti, cooked
1 (4 ounce) can mushrooms, drained
salt and pepper
basil
oregano

Steps:

  • In a large skillet, sauté ground beef, onion, pepper& celery, until meat is brown and veggies are tender.
  • While meat mixture is browning, cook ¼ pkg.
  • Thin spaghetti.
  • When meat mixture is done, add to it the stewed tomatoes, beans, mushrooms, salt, pepper, basil& oregano.
  • Heat thoroughly, then mix all together with the spaghetti, or if you like, spoon the meat mixture over the spaghetti.
  • Sprinkle with parmesan cheese and serve.

Nutrition Facts : Calories 257.6, Fat 8.7, SaturatedFat 3.2, Cholesterol 49.1, Sodium 897.6, Carbohydrate 24.7, Fiber 5.6, Sugar 10.7, Protein 21.1

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