Make and share this Microwave Sliced Baked Potatoes recipe from Food.com.
Provided by TOOLBELT DIVA
Categories Potato
Time 31m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place handle of a spoon or table knife alongside the potato to prevent your knife from slicing all the way.
- Place potatoes in a micro-safe dish or pan.
- Sprinkle with melted butter and chopped parsley, chives or sage.
- Microwave on HIGH power for 10 minutes, rearranging the potatoes after 5 minutes.
- Let rest for 5 minutes.
- Sprinkle with grated cheddar and parmesan cheese.
- Microwave for another 4 to 6 minutes at HIGH power until cheeses are melted and potatoes are soft.
- Sprinkle with salt.
- Serve potatoes as a side dish or as a main dish with just a salad.
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