MEATY PORK RIBS
Make and share this Meaty Pork Ribs recipe from Food.com.
Provided by gail.lalumiere
Categories Pork
Time 9h15m
Yield 6 ribs, 4-5 serving(s)
Number Of Ingredients 10
Steps:
- Place the ribs in a slow cooker.
- In a small bowl mix all the other ingredients together till combined.
- Use 1 cup of the sauce to pour over the ribs. (keep the rest for spooning over. It will only be about 1/2 cup remaining) They won't be completely covered but a good deal of liquid is created during the cooking.
- Cover and cook for 9 hours on low, occasionally reposition the ribs during this time.
Nutrition Facts : Calories 1213.9, Fat 85.2, SaturatedFat 29.5, Cholesterol 313, Sodium 1009.1, Carbohydrate 30.9, Fiber 0.3, Sugar 25.8, Protein 78.2
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