MEATLOAF WITH KIELBASA

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Make and share this Meatloaf With Kielbasa recipe from Food.com.

Provided by LadyLaura

Categories     Meat

Time 1h15m

Yield 1 loaf, 6 serving(s)

Number Of Ingredients 13

1 lb ground turkey
1/2 lb kielbasa, sliced and coarsely chopped in a food processor
1/2 cup finely crushed saltine (about 10)
1/2 cup diced yellow onion
1 garlic clove, minced
3 ounces mushrooms, chopped
1/2 cup finely chopped red bell pepper
1 large egg, lightly beaten
1/4 cup whole milk
3 tablespoons ketchup
2 teaspoons Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon fresh ground pepper

Steps:

  • Preheat the oven to 350.
  • In a large bowl, combine all the ingredients and mix well.
  • Turn the mixture into a lightly sprayed 9-by-5-inch loaf pan and gently pat down.
  • Bake until the loaf is firm and the top is lightly browned, about 1 hour.
  • Let stand in the pan for 5 to 10 minutes before serving.
  • Remove the loaf from the pan and slice to serve.

Nutrition Facts : Calories 293.4, Fat 17.9, SaturatedFat 5.6, Cholesterol 109.1, Sodium 764.1, Carbohydrate 10.9, Fiber 0.9, Sugar 4.5, Protein 22.3

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