MARINATED BLUE CHEESE ONIONS

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Marinated Blue Cheese Onions image

This recipe is fantastic with roast beef or burgers. Plan ahead, this must stay in the fridge for 6 or more hours to blend flavors. Yield is only estimated.

Provided by Kittencalrecipezazz

Categories     Onions

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 ounces blue cheese, crumbled
1/4 cup salad oil (not olive oil)
2 tablespoons lemon juice
2 teaspoons sugar (or to taste)
salt and pepper
2 large onions, sliced and seperated into rings (extra-large)

Steps:

  • Mix/whisk the oil, lemon juice, sugar, salt and pepper together.
  • Mix in the blue cheese to combine.
  • Add in the onions; mix/coat well to combine.
  • Cover and refrigerate for 6 or more hours.

Nutrition Facts : Calories 260.9, Fat 21.7, SaturatedFat 7.2, Cholesterol 21.3, Sodium 398.1, Carbohydrate 11, Fiber 1.1, Sugar 5.6, Protein 6.8

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