MARGARITA DRESSING
I have the most wonderful book on sauces and this is one of my favorite recipes in it. It is a fabulous dressing for everything from sliced beefsteak tomatoes and onions to grilled scallops. It takes but a minute or two to make which is always a plus! It is also an excellent marinade for chicken and fish, and it doubles and triples well.
Provided by FLUFFSTER
Categories < 15 Mins
Time 5m
Yield 3/4 cup
Number Of Ingredients 6
Steps:
- Combine the ingredients except for the olive oil in a medium-sized mixing bowl. Slowly incorporate the oil into the bowl with a whisk until the mixture becomes emulsified. Add to your favorite salad.
Nutrition Facts : Calories 1290.7, Fat 144.2, SaturatedFat 19.9, Sodium 6.4, Carbohydrate 5.3, Fiber 0.4, Sugar 1, Protein 0.4
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