MARBLE SQUARES
One of our students brought the finished product to school and I enjoyed it so much, I asked for the recipe. I have since made it at home and my whole family enjoyed it.
Provided by bert2421
Categories Dessert
Time 50m
Yield 30 serving(s)
Number Of Ingredients 13
Steps:
- Combine margerine, water and chocolate in saucepan; bring to a boil.
- Remove from heat.
- Stir in combined flour, sugar, baking soda and salt.
- Add eggs and sour cream; mix well.
- Pour into greased and floured 15x10x1" jelly roll pan.
- Combine cream cheese and sugar, mixing til well blended.
- Blend in egg.
- Spoon over chocolate batter.
- Cut through batter with a knife several times for marble effect.
- Sprinkle with chocolate chips.
- Bake at 375, 25-30 minutes, or until toothpick comes out clean.
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