GARLIC OIL

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Garlic Oil image

Provided by Tony Gemignani

Categories     Garlic

Yield Makes 1/4 cup (60 grams)

Number Of Ingredients 2

1-1/2 teaspoons (5 grams) minced garlic
1/4 cup (55 grams) extra virgin olive oil

Steps:

  • Combine the garlic and oil in a small bowl. Cover and store in the refrigerator for a day or two.

*** Explore more Garlic Oil Recipes »

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