LYCHEE MINT CHAMPAGNE
Make and share this Lychee Mint Champagne recipe from Food.com.
Provided by AmandaInOz
Categories Punch Beverage
Time 5m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Puree the lychees and mint leaves in a food processor.
- Strain through a fine sieve into a bowl.
- Half fill a glass with the mixture and top with champagne.
- Garnish with mint.
Nutrition Facts : Calories 151.9, Fat 0.3, SaturatedFat 0.1, Sodium 7, Carbohydrate 15.8, Fiber 1, Sugar 12.7, Protein 0.7
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #beverages #easy #cocktails #punch #dietary
You'll also love
