LYCHEE JELLO SHOT

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Lychee Jello Shot image

A fun and slightly more sophisticated way to bring back the good 'ol jello shot. These remind me of the lychee cups that you can buy by the barrel, only with a kick! From Simply Delicioso.

Provided by Pikake21

Categories     Gelatin

Time 3h5m

Yield 10-12 serving(s)

Number Of Ingredients 6

2 (3 ounce) boxes pineapple gelatin mix
1 teaspoon sugar
1 cup water
1 (12 ounce) can lychees in heavy syrup
1/4 cup light rum
10 -12 small plastic cups (or shot glasses)

Steps:

  • In a medium bowl, combine the gelatin and the sugar.
  • In a small saucepan, bring water to a boil.
  • Add boiling water to the bowl and whisk vigorously to dissolve the gelatin.
  • To the gelatin mixture, add 1 cup of lychee syrup, and rum and whisk again.
  • Cut the lychees in half and place 1 half in each cup.
  • Pour the gelatin mixture into the cups.
  • Refrigerate until set.

Nutrition Facts : Calories 79.3, Sodium 80, Carbohydrate 15.8, Sugar 15.1, Protein 1.3

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