LUBY'S CHOCOLATE ICE BOX PIE

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Luby's Chocolate Ice Box Pie image

This recipe is a little bit different from all of the others I've ever seen. I found it in an old recipe box from the 50's that I bought at an estate sale. I don't know which version is the authentic version but we really love this one.

Provided by Realtor by day

Categories     Pie

Time 15m

Yield 1 pie, 6 serving(s)

Number Of Ingredients 11

2 cups whole milk
1 1/2 cups sugar
1 ounce unsweetened chocolate square
1 tablespoon butter
3 tablespoons cornstarch
1/2 cup whole milk
3 extra-large egg yolks
1 teaspoon vanilla
1 cup miniature marshmallow
9 inches pre-baked pie crusts
whipped cream

Steps:

  • In a large, heavy bottom saucepan, bring 2 cups milk, sugar, chocolate and butter to a boil. Remove from heat.
  • Whisk together cornstarch, remaining milk, egg yolks and vanilla. Off the heat, add this to the cooked mixture, stirring constantly.
  • Return to heat, adjusting the burner to low. Mix with wire whisk until thick and smooth.
  • Stir in marshmallows and continue stirring until melted.
  • Pour into pie shell. Pat plastic wrap onto top of pie to avoid cracking and refrigerate for several hours or overnight.

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