Make and share this Low-Fat Homemade Sour Cream recipe from Food.com.
Provided by Chef Sunshine
Categories Sauces
Time 5m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Place all ingredients in a blender, and combine on medium-high speed until smooth and creamy.
Nutrition Facts : Calories 27.4, Fat 0.6, SaturatedFat 0.3, Cholesterol 2.3, Sodium 116.9, Carbohydrate 1.4, Sugar 0.1, Protein 4
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