Reminds you of cheesecake.
Provided by Glenda
Categories Desserts Pies No-Bake Pie Recipes
Yield 16
Number Of Ingredients 8
Steps:
- Dissolve gelatin in boiling water. Set aside to cool.
- In a large mixing bowl, whip the chilled evaporated milk. Mix in sugar and lemon juice. Add cooled gelatin mixture and whip until all ingredients are thoroughly combined. Stir in crushed pineapple.
- Pour half of mixture into each crust. Chill before serving. Garnish with chopped maraschino cherries if desired.
Nutrition Facts : Calories 260.2 calories, Carbohydrate 42.5 g, Cholesterol 6.9 mg, Fat 9.2 g, Fiber 0.6 g, Protein 3.4 g, SaturatedFat 2.6 g, Sodium 224.5 mg, Sugar 33.3 g
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