LEMON PINE NUT STARS

Steps:

• Sift flour,baking powder, and salt. Set aside. Beat sugar and butter on med-high until incorporated. Reduce speed to low and add the dry ingredients. Add pine nuts. Divide dough in half. Place each half btwn 2 sheets of waxed paper and roll out to 1/4 " thickness. Refirgerate dough 30 min. Preheat oven to 375. Line baking sheets w/parchment paper or coat w/Pam. Cut out cookies and transfer to baking sheets. Bake until lightly golden, 12-15 min. Glaze: Blend sugar,butter,cream,and lemon zest and juice. Cool cookies for 5 min. Spread each with glaze and sprinkle with sugar.