Chipotle, green onions, lime and chicken give this creamy mac and cheese a fascinating flavor boost.
Provided by My Food and Family
Categories Home
Time 25m
Yield 4 servings, 1 cup each
Number Of Ingredients 9
Steps:
- Cook Macaroni in large saucepan as directed on package; drain. Do not return macaroni to pan.
- Melt butter in same saucepan on medium heat. Whisk in flour; cook and stir 1 min. Gradually stir in milk; cook 1 to 2 min. or until thickened, stirring frequently. Add Cheese Sauce, chicken and peppers; mix lightly. Cook and stir 2 min. or until heated through.
- Top with onions and bread crumbs. Serve with lime wedges.
Nutrition Facts : Calories 450, Fat 18 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1290 mg, Carbohydrate 49 g, Fiber 2 g, Sugar 6 g, Protein 24 g
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