KETO CHOCOLATE CHIP COOKIES

Keto Chocolate Chip Cookies image

Keto eaters, rejoice! This ultra soft cookie recipe is a perfectly tasty guilt-free treat. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 20m

Yield 28 cookies.

Number Of Ingredients 8

Ingredients

1/2 cup butter, softened
Granulated erythritol equivalent to 1/3 cup granulated sugar
1 large egg, room temperature
1 teaspoon vanilla extract
1-3/4 cups almond flour
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup sugar-free dark chocolate baking chips

Steps:

In a large bowl, cream butter and erythritol until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In another bowl, whisk almond flour, baking soda and salt; gradually beat into creamed mixture. Stir in chips. , Preheat oven to 325°. Drop dough by tablespoonfuls 2 in. apart onto ungreased baking sheets. Using a wet finger, press down on cookies to flatten. Bake until edges are lightly browned, 7-10 minutes. Cool completely on pans on wire racks.

Nutrition Facts : Calories 102 calories, Fat 9g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 63mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.