CINNAMON CREAM CHEESE DANISH

Cinnamon Cream Cheese Danish image

Provided by Sissylu

Time 50m

Yield 10-12 serving(s)

Number Of Ingredients 6

2 (8 ounce) packages crescent rolls
1 1/2 cups sugar
1 teaspoon vanilla
2 (8 ounce) packages cream cheese
1/4 cup butter (melted) or 1/4 cup margarine (melted)
1/2 cup cinnamon-sugar mixture

Steps:

Press 1 package of rolls in a lightly greased 9x13 pan.
Mix sugar, cream cheese& vanilla.
Spread on pressed rolls.
Place other package of rolls on top of mixture, trying to cover as much as possible.
Spread melted butter or margarine on top.
Sprinkle with cinnamon& sugar mixture.
Bake 30 minutes at 350°.
Cool and cut into squares.

Nutrition Facts : Calories 455.6, Fat 23.3, SaturatedFat 13.6, Cholesterol 84.8, Sodium 414.2, Carbohydrate 54.8, Fiber 1.7, Sugar 32.1, Protein 7.8

There are no comments yet!

Name

Message