KAMIKAZE CHEESE BURGERS
Make and share this Kamikaze Cheese Burgers recipe from Food.com.
Provided by foodart
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a mixing bowl add wasabi powder and mayonnaise and blend and set aside.
- In a large bowl, mix ground chuck beef, onion and garlic and season with salt and pepper and shape into 4 patties.
- Place patties on the prepared grill, and cook 5 minutes per side, or to desired doneness.
- Prepare buns by lightly toasting the inside and spreading wasabi mayonnaise mixture.
- Top burgers with a slice of cheese and top a layer of butter lettuce and a slice tomatoes and serve.
Nutrition Facts : Calories 915.5, Fat 60.3, SaturatedFat 23.4, Cholesterol 193.5, Sodium 733.2, Carbohydrate 38.8, Fiber 4.4, Sugar 10.1, Protein 54.2
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #main-ingredient #preparation #beef #ground-beef #meat
You'll also love
