Add melted butter and an Italian-style seasoning mix to your next batch of popcorn to give it a Continental appeal!
Provided by My Food and Family
Categories Recipes
Time 25m
Yield 8 servings, about 1-1/2 cups each
Number Of Ingredients 3
Steps:
- Preheat oven to 350°F. Pop popcorn according to package directions; place in large bowl.
- Sprinkle with coating mix. Pour melted butter over popcorn mixture; toss to coat. Spread onto baking sheet.
- Bake 10 min.
Nutrition Facts : Calories 160, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 340 mg, Carbohydrate 13 g, Fiber 2 g, Sugar 1 g, Protein 2 g
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