ITALIAN LEMONADE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Italian Lemonade image

This comes from Giada De Laurentis, who is probably one of my favorite celebrity chefs. This is just perfect for our hot Texas summers. Divide the pitcher into 2, 1 for the kiddos and 1 for the adults. Add a little Vodka to the adult one for a cool refreshing adult beverage.

Provided by Gone Fishin

Categories     Beverages

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

2 cups lemon juice, about 12 to 15 lemons
2 cups sparkling water
ice
basil, for garnish
1 bunch fresh basil, washed and stemmed
2 cups sugar
1 cup water

Steps:

  • In a saucepan combine basil, sugar, and water and simmer until the sugar is dissolved, 5 minutes. Cool, strain the simple syrup, and store in the refrigerator.
  • Mix lemon juice, Basil Simple Syrup, and water together in a pitcher. Store in the refrigerator until ready to serve. Pour over ice filled glasses and garnish with basil.

Nutrition Facts : Calories 278.3, Sodium 1.7, Carbohydrate 73.7, Fiber 0.3, Sugar 68.6, Protein 0.3

There are no comments yet!