This is a great weeknight dinner entree - quick and easy with only five ingredients and delicious! Great with couscous or rice.
Provided by GABRIELLEDC
Categories World Cuisine Recipes Asian Indian
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Heat oil in a large skillet over medium-high heat. Brown the chops in the hot skillet, turning once.
- In a measuring cup, mix together apricot nectar, curry powder, garlic powder, and salt. Pour over chops, and reduce heat to medium-low. Simmer uncovered for 20 minutes, or until meat is done.
Nutrition Facts : Calories 220.5 calories, Carbohydrate 7.2 g, Cholesterol 36.3 mg, Fat 15.4 g, Fiber 0.5 g, Protein 13.3 g, SaturatedFat 4.2 g, Sodium 171.9 mg, Sugar 6.5 g
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