We got this recipe from a special neighbor who was like a grandmother to me. Chill them and slice them very thin before baking.
Provided by Sally
Categories Desserts Cookies Refrigerator Cookie Recipes
Yield 84
Number Of Ingredients 9
Steps:
- Cream the margarine and the sugars together. Add the eggs and mix well.
- Stir in the flour, baking soda, baking powder, salt and chopped nuts. Shape dough into 2 inch to 2 1/2 inch diameter sized logs. Wrap logs and refrigerate overnight.
- Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.
- Slice logs very thing and place cookies on the prepared sheets. Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes.
Nutrition Facts : Calories 96.1 calories, Carbohydrate 10.9 g, Cholesterol 6.6 mg, Fat 5.4 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 0.9 g, Sodium 74.3 mg, Sugar 5 g
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