HEAVENLY PIZZA DOUGH

Steps:

• Put the sequence of ingrediants in according to your bread machine manual.
• Put it on dough setting.
• Roll out dough and lightly grease with olive oil and put on to a Pam sprayed pizza pan (HINT: if the dough is difficult to roll, use some Saran Wrap to help roll out the dough by placing the wrap on the dough and roll with a rolling pin).
• Spread pizza sauce (see my recipe for pizza sauce) and top with desired toppings.
• Just a little hint, roast your veggies first before adding to pizza.
• Put pizza (s) into a preheated oven@ 425 and bake for 20 minutes or until the dough is about to go golden brown.
• Add any other ingredients such as pineapples and or tomatos.
• Have grated cheese ready (Mozza and Cheddar) and top the pizza (s).
• Turn the oven to broil and bake until the cheese is golden.
• Cool and serve.
• If there is any dough left over wrap in saran wrap, label/date it and put into a freezer bag and freeze.
• ENJOY!