This is a stand-up, zesty sauce, with a wee bite! I crafted it for an annual spaghetti dinner. It is a sauce designed by a man, and prepared using those so stereotypically "male" cooking implements: the grill and the turkey fryer!
Provided by Special Ed
Categories Spaghetti
Time 2h
Yield 75 serving(s)
Number Of Ingredients 10
Steps:
- Grill the sausages on a gas/charcoal grill. When done, slice into 1/4" coins.
- Saute onions until translucent in pot.
- Add garlic, and ground beef, and brown the beef.
- Add both tomato products.
- Add sausage, basil, and oregano.
- Simmer for 60-90 minutes.
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