Honey ham and extra cheddar added to a KRAFT Macaroni & Cheese Dinner makes what one reviewer calls 'probably the best mac 'n cheese dish that I ever had.'
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings, 1-1/4 cups each
Number Of Ingredients 4
Steps:
- Prepare Dinner as directed on package, using the Light Prep directions and adding peas to boiling water for last 2 min.; drain. Return macaroni mixture to saucepan.
- Stir in ham and 1/4 cup cheddar cheese; cook on medium heat 1 to 2 min. or until heated through, stirring occasionally.
- Top with remaining cheddar cheese.
Nutrition Facts : Calories 330, Fat 5 g, SaturatedFat 3.5 g, TransFat 1.5 g, Cholesterol 35 mg, Sodium 950 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 19 g
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