GRILLED DRUMSTICKS (WW)

Grilled Drumsticks (Ww) image

Provided by ellie_

Time 4h45m

Yield 4 serving(s)

Number Of Ingredients 10

1 cup light beer
5 tablespoons maple syrup
2 tablespoons cider vinegar
2 tablespoons Dijon mustard
1 tablespoon fresh rosemary, chopped
1 tablespoon fresh oregano, chopped
2 garlic cloves, crushed using a garlic press
1/2 teaspoon salt
1/4 teaspoon pepper
8 chicken drumsticks, skinless

Steps:

In a bowl whisk together the beer, 3 tablespoons of the maple syrup, vinegar, mustard, rosemary, oregano, garlic, 1/4 teaspoon of the salt and the pepper. Transfer mixture to a large baggie or marinating dish - add chicken. Turn to coat and refrigerate for 4 hours or overnight.
Spray grill rack with Pam and preheat grill to medium or prepare a medium fire in a charcoal grill.
Drain chicken and discard marinade.
Place chicken on grill, covered and turning occasionally for 30-40 minutes.
10 minutes before chicken is done, brush the chicken with the remaining maple syrup (2 T), turning frequently until chicken is browned and cooked through.
Transfer to a platter and sprinkle with remaining salt (1/4 t).

Nutrition Facts : Calories 327.8, Fat 13, SaturatedFat 3.5, Cholesterol 118.3, Sodium 501.3, Carbohydrate 19.2, Fiber 0.5, Sugar 15.2, Protein 28.7

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