GRILLED CHICKEN WITH CHERRIES

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Grilled Chicken With Cherries image

I got this off the DIY network website, and I'm storing it here so I can give it a try! I'm sure the cherry glaze would be equally good on baked chicken.

Provided by Kree6528

Categories     Chicken

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

1/4 cup sherry wine
1/4 cup chicken stock
1 cup fresh cherries, pitted
2 teaspoons balsamic vinegar
1 teaspoon honey
2 tablespoons butter
2 boneless skinless chicken breasts
salt and pepper, to taste

Steps:

  • In a small saucepan, combine sherry, chicken stock, cherries, vinegar and honey, and bring to a boil.
  • Reduce heat and simmer until cherries soften, about 5 to 7 minutes.
  • While glaze is simmering, season chicken with salt and pepper, and grill until done.
  • To serve, spoon cherry glaze on plate, place chicken breast in the middle and drizzle with more glaze.

Nutrition Facts : Calories 167.7, Fat 7.5, SaturatedFat 4, Cholesterol 53.5, Sodium 142, Carbohydrate 9, Fiber 0.8, Sugar 7.1, Protein 13.4

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