Want a simple, satisfying one-dish meal with big flavor but low fat? Try slow-cooked turkey, simmered all day with vegetables and seasonings.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h15m
Yield 4
Number Of Ingredients 6
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. Mix all ingredients except parsley in cooker.
- Cover and cook on Low heat setting 7 to 8 hours.
- Place turkey on cutting board. Remove meat from bones; discard bones. Return turkey to cooker. Just before serving, sprinkle with parsley.
Nutrition Facts : Calories 380, Carbohydrate 46 g, Cholesterol 115 mg, Fiber 10 g, Protein 36 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 730 mg, Sugar 16 g, TransFat 0 g
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