GREEN TAQUITO SAUCE

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Not my recipe, one posted in a forum by France59AK, who hasn't posted it in the database. Posting it so it doesn't get lost, like many recipes posted in forums do! Thanks, France! This sauce should freeze well.

Provided by zeldaz51

Categories     Sauces

Time 20m

Yield 1 quart

Number Of Ingredients 7

1 large can tomatillo
1 avocado
2 garlic cloves
1/2 fresh jalapeno pepper, seeded and deveined
juice of one lime
salt and pepper
2 tablespoons olive oil (for frying)

Steps:

  • In a blender or food processor combine the tomatillos, avocado, garlic, lime juice and jalapeƱo. Blend or process until smooth and creamy, about 2 minutes.
  • Heat olive oil in pan until hot and fry blended ingredients for 5 minutes, stirring frequently. (Be very careful of the spatter, don't get burned). Season with salt and pepper to taste.

Nutrition Facts : Calories 582.1, Fat 56.9, SaturatedFat 8.1, Sodium 16.2, Carbohydrate 21.6, Fiber 14.4, Sugar 3, Protein 4.8

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