Steps:
- Blend soup, half-and-half and seasonings. Combine soup mixture with drained green beans and 1 can of the fried onions.
- Pour into an oil sprayed 2" hotel pan.
- Bake at 350°F for 30 min. Sprinkle with the rest of the fried onions and finish baking 10 min or until golden brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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