GRANOLA CRUSTED SALMON

Steps:

• Heat oven to 350°F. Line cookie sheet with foil, and spray foil lightly with cooking spray.
• Coat salmon with flour; brush tops of salmon with egg, and place on cookie sheet. In food processor, place granola. Cover; process until large pieces are broken up and granola forms a coarse meal.
• In large bowl, mix granola, bread crumbs and salt. Top salmon with granola mixture, lemon peel and cheese.
• Bake 20 to 25 minutes or until fish flakes easily with fork. Sprinkle with additional salt and ground black pepper.