GOAT CHEESE WITH HERBS

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Make and share this Goat Cheese With Herbs recipe from Food.com.

Provided by jrobertfl

Categories     < 15 Mins

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 5

12 sun-dried tomatoes, chopped
4 garlic cloves, finely chopped
1 sprig rosemary, finely chopped
1/4 cup virgin olive oil
8 ounces goat cheese

Steps:

  • Process tomatoes, garlic rosemary and olive oil into a paste.
  • Spread on top of goat Cheese.
  • Serve with toasted slices of french bread.

Nutrition Facts : Calories 138.4, Fat 12.3, SaturatedFat 5.5, Cholesterol 17.9, Sodium 167.6, Carbohydrate 2.3, Fiber 0.3, Sugar 1.5, Protein 5.3

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