The sweet potato casserole you make for the holidays is kind of a production, right? This one's a quick weeknight side dish-ready in less than 20 minutes.
Provided by My Food and Family
Categories Recipes
Time 17m
Yield Makes 6 servings.
Number Of Ingredients 4
Steps:
- Place syrup and butter in large skillet. Bring to boil on medium heat. Reduce heat to low; simmer 2 min.
- Add sweet potatoes. Cook 10 min., stirring occasionally to evenly coat potatoes with glaze.
- Sprinkle with pecans.
Nutrition Facts : Calories 270, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 2 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #yams-sweet-potatoes #low-protein #healthy #side-dishes #potatoes #vegetables #oven #low-fat #dietary #low-sodium #low-cholesterol #low-calorie #comfort-food #healthy-2 #low-in-something #taste-mood #equipment
You'll also love