Steps:
- Mix cream cheese, garlic powder and half of the basil until well blended.
- Spread into bottom of a 9-inch pie plate; Top with tomatoes, shredded mozzarella cheese, olives, and remaining basil. Cover.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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